Nothing Satisfy Us~
What do we want actually? I don’t really know myself. Firstly, the food microbiology paper was too tough, but today, the food flavour was really easy, especially in comparison to previous year’s papers. It was so easy that most focused on what we felt was the harder parts and neglected the simple principles.
I heard from many people saying that they felt that Ms Leong was out to kill us again(after the micro paper), but I felt that she was helping us with the last question, which was something we memorised for the practical test. Maybe she did not tell us to focus on that part, she didn’t even tell us that partical part may come out, but that was really was quite a simple and straight forward question.
Anyway, I still love all my lecturers from the FOOD TECH!
Will work harder for next paper on Wednesday!
Btw, I will be starting my job at CerealTech from 25 April onwards!
